After blogging for about six years on a different platform where I mostly wrote personal anecdotes, I moved to this space where I attempt to share excerpts from my life, travelogues and kitchen adventures, of course, accompanied by some useless random banter which I try to avoid but simply cannot 🙂
A management consultant by profession, I have been enjoying living alone until recently when I got hitched. Now I often treat husband as guinea pig to my culinary adventures, try and do as much with my life as time and energy levels permit.
Write in to me at antypasti2@gmail.com.
Also, err…please feel free to use my pictures, as long as you give due credit and mention this blog as the source. Thanks!
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Nice to see full plates of food and not bite sized portions in a food lovers blog. Thank you for the visit and the follow.
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bwahahaha! small portions are a turn off! thanks for visiting 🙂
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Hi, I have been reading your posts on KFB. Is there any way I could get to speak with you regarding a project I am working on? I would appreciate it if you could respond to this post.
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Hi, I have been reading your posts on KFB. ( what is KFB?) Is there any way I could get to speak with you regarding a project I am working on? I would appreciate it if you could respond to this post.
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